We produce a variety of gourmet mushrooms, including: Oyster, Shiitake, Lion’s Mane, Chestnut, and Wine Cap. Our mushrooms are log cultivated outdoors under tree canopy. Sawdust spawn is inoculated via the traditional and the kerf method. We do not force fruiting of our logs, so mushrooms are seasonally available and weather dependent. Mushrooms can be found at our farm stand or reserved for purchase by contacting us directly.
Interested in purchasing an inoculated log? Reach out for more details.
We hope to open a U-pick mushroom operation in coming years.
